Tahini Oatmeal Cookie Bars

Name: Tahini Oatmeal Cookie Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16
Cuisine: Vegan
Ingredients: 1 tsp flax meal; 1/2 cup smooth tahini; 1/2 cup non dairy butter; 1 1/2 cup almond flour; 1/2 cup gluten free oats; 1 tsp vanilla extract; 1 tsp maple extract; 1/4 tsp salt; 1 1/2 tsp baking powder; 3/4 cup non dairy chocolate chunks; 3/4 cup coconut sugar

Tahini brings a nutty sesame flavor to these oatmeal cookie bars. Bake a vegan treat for dessert or your next coffee break.

By Allisun Christiani Veginner community contributor

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Kitchen notes, swaps & the story

There’s something about a cookie bar, instead of a cookie, that serves my craving for ooey gooey melted chocolate paired with fluffy cake interior. And did I mention, they’re healthy? These Tahini Oatmeal Cookie Bars are gluten free, dairy free, and refined sugar free!

Using the power of natural sugars to make this recipe sweet, and other ingredients that actually provide some health benefits for your body. Not to mention the fact that chocolate is researched to be good for the soul!